Peanut Butter Oreo Pie
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December 4th, 2005, 12:19 PM
Join Date: Dec 2005
Location: New England
I usually make this around this time of year to throw something different into the mix of all the pies! you need a sweet tooth for this pie, that is for sure!
1 (3-ounce) package cream cheese, softened
2/3 cup sugar
2/3 cup creamy peanut butter
2 tablesponns milk
2 cups thawed frozen whipped topping (Cool Whip)
18 Oreos, coarsely chopped, divided
1 (9-inch) Oreo Pie Crust
1. Beat cream cheese and sugar in large bowl with electric mixer at medium speed until creamy.
2. Add peanut butter and milk; beat 2 minutes more or until smooth.
3. Fold in whipped topping and 1 3/4 cups chopped cookies. Spread into pie crust. Sprinkle with remaining chopped cookies. Reefrigerate 4 to 6 hours overnight. Makes 8 servings.
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