Reindeer Crunch...YUMMY! Step by Step recipe with photos!
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December 13th, 2009, 08:25 PM
Join Date: Mar 2007
i still haven't made it yet. we are doing christmas on saturday with dh's mom...i'm trying to wait til the last possible minute to make it so i don't eat it all before we go up to their house LOL!!
but yeah, i would suggest making sure you cook it the full time. when you make candy like pralines, or caramel for caramel corn, if you don't cook it long enough it doesn't properly set. you can always do the hard ball/soft ball stage test if you're unsure.
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