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November 28th, 2012, 12:21 AM
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EverydayJoy EverydayJoy is offline
Platinum Supermommy
Join Date: Dec 2011
Location: Pacific NW
Posts: 6,351
Have you ever tried the one that uses the dry vegetable soup mix? Like Knorr or Lipton brand? I've made the spinach dip from the back of that, you have a cup of mayo, a small tub of sour cream, a block of frozen chopped spinach which you thaw (or I suppose you could use fresh too!), and the vegetable soup mix envelope. Mmmmm I just loooove that one, and usually buy a bread bowl, scoop out the middle for the dip and then use the bread pieces to eat it up...it goes fast around our place! Some recipes have you add extras like green onions or something but I usually just do the mayo, sour cream, spinach, and soup mix, and that's it. It comes out great.
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