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June 29th, 2013, 12:49 PM
Join Date: Feb 2006
Location: SW Ontario, Canada
- What do you put on your french fries?
- Who/where makes the best fries in your opinion?
Chip wagons, any chip wagon will do.
- How do you like your baked potato?
With sour cream, cheese and green onions, ranch dressing will do if I don't have sour cream
- What about mashed?
I like my mashed with gravy, but sometimes just with a bit of butter is good too
- Do you mind eating the skin?
Only if it's crispy like a baked potato on the BBQ or on deep fried fries. If it's soggy like the Wendy's microwaved baked potato then I won't eat it.
- Do you like sweet potatoes?
- For hashbrowns do you prefer the small cubes or bigger chunks?
Either is fine
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