Fire Up The Grill!
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February 4th, 2014, 12:58 PM
Join Date: Oct 2012
Location: Houston, Texas
That sounds delicious!! This is a favorite recipe of mine:
Pistachio Baked Salmon
1 cup salted dry-roasted pistachio nuts chopped (use a small food processor and pulse quickly about 5-10 times)
½ cup packed brown sugar
3 Tbsp lemon juice
6 6ounce skinless salmon fillets
1. Preheat oven to 425 F.
2. In a small bowl combine pistachio nuts, brown sugar , lemon juice set aside
3. Place salmon fillets on greased foil lined cookie sheet
4. Spoon pistachio mixture evenly on each filet
5. Gently press nut mixture onto fish to form a top crust
6. Bake about 15 minutes
It is really easy and pretty quick to make. For a side I usually throw some frozen okra in some olive oil over medium heat and then throw in one can of diced tomatoes and simmer for a while.
Thank you *Kiliki* for the amazing siggy!!
Expecting our first baby August 25th, 2014!!!
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