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-   -   Italian Sausage Soup (http://www.justmommies.com/forums/f58-chili-soup-and-stews/391-italian-sausage-soup.html)

Faith May 21st, 2004 06:11 AM

Italian Sausage Soup

2 boxes (10 ounce box) Birds Eye frozen Italian Style Vegetables
2 cans (14 ounce can) beef broth
1 pound cooked Italian sausage, cubed
1 can (8 ounce can) tomato sauce

In large saucepan, place vegetables and broth; bring to boil over high heat. Reduce heat to medium; cover and simmer 7 to 10 minutes or until vegetables are crisp-tender.

Stir in cooked sausage and tomato sauce; cook until heated through.

Makes 4 servings


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