Whats for dinner?

missy123 · #1 April 19th, 2011, 08:05 AM

I made a ham on Sunday so I think I will heat up some green beans and have leftovers! Easy Peasy dinner tonight here.

What's for dinner?

StaceygirlPa · #2 April 19th, 2011, 08:15 AM

We put in a venison roast in the crock pot last night so its cooking wihle we are at work.
We are having Ham on Sunday for Easter.

Shadeauxe · #3 April 19th, 2011, 08:56 AM

French Toast, most likely. I have challah bread that needs to be used soon or frozen.

KeepingFaith · #4 April 19th, 2011, 09:17 AM

Spaghetti and meatballs, and homemade garlic bread!

missy123 · #5 April 19th, 2011, 12:15 PM

Courtney - Are you Jewish?

Quote:

Originally Posted by KeepingFaith

Spaghetti and meatballs, and homemade garlic bread!

YUM! Set 5 more place-settings, we will be right over.

pepper73 · #6 April 19th, 2011, 12:18 PM

Leftover pizza and salad. I will definitely be making ham on Sunday! YUM!

Cait&AngelAbove · #7 April 20th, 2011, 09:13 AM

I am making nachos for dinner tonight yum! We are going on a picnic with my parents on Easter.

LindseyE117 · #8 April 20th, 2011, 06:54 PM

I made Pasta Pomodoro snd home made garlic bread! Recipe can be found here:

Pasta Pomodoro Recipe - Allrecipes.com

It is so delicious!

okiliz · #9 April 20th, 2011, 09:36 PM

Thai green curry with chicken over rice..mmmmmm ... but then my treadmill is coming later.. and I think I upset my back moving my living room around last night so i may not feel like cooking... if that should be the case, the kids get pizza and I get a salad...

joyguide · #10 April 20th, 2011, 10:36 PM

I had a ton of roasted veggies...sweet potatoes, asparagus, red onion and honey roasted carrots. Was going to add beets but they take forever to roast and I only had about 40 minutes. DH had rigatoni with marinara sauce. I think my dinner tasted much better (and was probably healthier than his too)

I LOVE Thai green curry. Its my favorite Thai dish..I could eat it every day. In fact, that just may be tomorrow's dinner for me.

Banned-navymommy101 · #11 April 21st, 2011, 12:26 AM

We had baked talapia with micro greens, spinich feta salad with pears and cranberries, homemade garlic rosemary naan and artichokes roasted in wine.

For desert I made a Flamboise infused Strawberry Gelee for the hubs and a Coconut Panna Cotta for me.

LindseyE117 · #12 April 21st, 2011, 03:57 AM

Wow! You ladies are awesome! I wish I could cook some of these things! My family are such picky eaters!

Banned-navymommy101 · #13 April 21st, 2011, 04:04 AM

My 1 year old already is an adventurous eater. My dad raised me to eat what was in front of me or not eat at all. Lol.

Now my son eats everything from starfruit to flummery.

Thinking of Cornish Game Hen tonight maybe, or I might do Coddle. Decisions....