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10 oz flour
2oz non fat dried milk powder
2oz wheat germ
1 1/2 tsp baking powder
3fl oz vegetable oil
1 beaten egg
2oz frozen apple juice concentrate, thawed
Mix the flour, milk powder, wheat germ, baking powder, cinnamon and salt in a bowl.
Mix the oil and sugar in a separate bowl and beat in the egg.
Stir in the apple juice, then add enough of the flour mixture to make a stiff dough.
Place in the refrigerator for 2 hours.
Preheat the oven to 375 deg F, 190 deg C.
Roll out the dough and cut into shapes, then place on a greased baking sheet/cookie sheet.
Bake for 15 minutes, until golden.