Slow cooker breakfast recipes?

Jen@FirsAve · #1 December 4th, 2012, 01:03 PM

I'm after some receipes for breakfasts done in the slowcooker...i've seen a few on pinterest but wondered if anyone here could recommend anything?

kbpeanut · #2 December 4th, 2012, 06:20 PM

The only ones I have are from Pinterest, and nothing I've tried yet, so couldn't even offer that. Even the ones I've found don't look like anything spectacular. If you do find some or try some, let us know how they are!

Jen@FirsAve · #3 December 5th, 2012, 09:49 AM

I may try a couple off pinterest the next couple of weekends...will post a review!

kbpeanut · #4 December 18th, 2012, 10:25 AM

Hey! Did you ever get a chance to try any recipes? Any recos?

Jen@FirsAve · #5 December 18th, 2012, 11:44 AM

Hi, how weird that you ask! I just sent rob to the store to buy the ingredients to try it tomorrow or thursday!

This is what we're trying...but with a few alterations as I dont like onion or pepper

a Latte' with Ott, A: crock pOTT recipe: Egg Brunch Casserole

I'll let you know how it goes!

kbpeanut · #6 December 18th, 2012, 03:02 PM

That looks DEEELISH! I am trying to find a good one to try when my family is here over the holiday! That looks yummy, I might have to try that this week too!

Jen@FirsAve · #7 December 19th, 2012, 02:15 PM

I just put everything together in my slow cooker ready to turn on before we go to bed. We must have a small cooker though as I've cut the receipe amounts loads or else it wouldve been too much.

I shall post a review in the morning....

kbpeanut · #8 December 19th, 2012, 04:56 PM

Yay! Looking forward to it! We have a small slow cooker too, so most slow cooker recipes I have to at least cut in half, if not in quarters!

Can't wait to hear how it turns out!

Jen@FirsAve · #9 December 20th, 2012, 02:26 PM

well verdict is in, i'd say about 6/10. It cooked for a little longer than it needed so was a bit crispy around the edges

I enjoyed it but it was really stodgy so not for those who like a light breakfast. DF was not so keen, he said it was too 'eggy' but agreed it would be great hangover food (not that you need to worry about this currently! but Pat might want to make a note!)

All in all not sure we'll be making it again but it was a good start...i'll just have to keep looking

kbpeanut · #10 December 28th, 2012, 01:59 PM

Good to know! Thanks for testing it out! Many times when I find a recipe like this, it's never great the first time 'round. But once I've made it once, I can usually tweak it based on our personal tastes/preferences!