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Week 5: Alcohol


52 Weeks of Cooking Challenge

Branch out with your cooking by participating in this fun challenge with weekly themes. You can join any time in 2012!

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  #21  
February 5th, 2012, 12:04 PM
esparando para bebé's Avatar Proud Car Seat Technician
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Chris's dish:



Quote:
This was nothing like the frozen chunks I'm used to. Augie didn't care for it, but I enjoyed it. I followed the recipe pretty closely this time. I left out the green onion and used white wine vinegar instead of red wine vinegar, just because that's what I had on hand. I doubt it affected the taste too much. I marinated overnight, and the chicken came out fork-tender.
Bourbon Chicken:
Bourbon Chicken Recipe - Chinese Recipes With Alcohol - a Recipe For Bourbon Chicken
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  #22  
February 5th, 2012, 08:20 PM
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For the Super Bowl, I made Beer Dip and Beer Bread. Served the dip with pretzels and made honey cinnamon butter for the bread. I did up the sugar in the bread to 1/3 c.



Beer Dip I Recipe - Allrecipes.com
Beer Bread I Recipe - Allrecipes.com
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  #23  
February 6th, 2012, 10:56 AM
esparando para bebé's Avatar Proud Car Seat Technician
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