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Tabasco Chili recipe (Crockpot)


Forum: 2011 Playroom

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  #1  
January 18th, 2011, 02:42 PM
Caelen's Avatar Platinum Supermommy
Join Date: Nov 2009
Location: Hurley, WI
Posts: 8,572
Saw this in my For The Momma's newsletter today.. mm it looks good! I'm going to give it a shot and freeze left overs since my DH doesn't like chili. I will likely skip the cumin as I don't especially like the taste of it. For The Momma's is a daily email newsletter that lists deals for different grocery stores, retail stores, updated coupons and freebies. It can be kind of cool!

You will need:
1 lb Ground Beef or Turkey – browned and drained.
1 cup diced green pepper
1 cup diced red onion
1 small can black beans
1 large can kidney beans
1 bag frozen corn
1 cup diced red pepper
1/2 cup fresh cilantro – chopped
1 large can diced tomatoes
1 small can of tomato sauce or tomato puree
2 tablespoons of cumin (more or less depending on your taste)
1 tablespoon of chili powder (more or less depending on your taste)
Tabasco Red Sauce to taste
Salt & Pepper to taste
Simply put everything into crockpot, stir and cook on low for 4-6 hours. Serve with shredded cheese.
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Stay at home mom to two:
Jacob 03/17/2009
Benjamin 03/18/2011
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  #2  
January 18th, 2011, 04:27 PM
Rabbit8's Avatar Platinum Supermommy
Join Date: Jul 2010
Location: Georgetown, ON
Posts: 5,235
Let me know how it is, I like a good bowl of chili...with corn bread on the side. I'm married to my chili recipe, we haven't made it in a long time, hmmm....now I want some. Next meal plan it's on the list.
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