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1. Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 min; drain.
2. In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 min.
3. Preheat the oven 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. Layer as follows: 1/2 of ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese, and remaining sauce mixture. Top with grated Parmesan cheese.
4. Bake covered for 30 min. in preheated oven, or until cheeses are melted.