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8 oz. box of macaroni -cooked and drained
3 beaten eggs
1 12oz. can of evaporated milk
1 stick of butter, melted
3 cups shredded cheddar cheese
**DOUBLE for 5qt. crock pot**
Mix eggs, milk, butter, and 2 cups cheese in a bowl. Add to the cooked and drained macaroni. Mix well. Put in crock pot and top with remaining cheese. Cook on low 3 hours (more like 4 hrs. for large crock pot). Do not raise the lid on crock pot the whole 3 hours!