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Bake 1 Ritz deep dish pie shell. Let it cool. Mix together and cook over medium heat until thickened the following ingredients: 1 1/2 c. cold water, 1 cup sugar, 3 Tbsp. corn starch, 1 small pkg. peach Jello. Pour into pie shell and add as many fresh cut up peaches as you wish. Congeal in refrigerator.
My absolute FAVORITE pie and I really don't even like peaches!
Thank you claire1979 for the absolutely perfect siggy!