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Meatball Stew


Forum: 2011 Playroom

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  #1  
October 6th, 2011, 11:04 AM
Snookums's Avatar Mega Super Mommy
Join Date: Oct 2008
Location: Ontario, Canada
Posts: 3,919
Meatball Stew

3 medium potatoes, peeled and cut into 1/2-inch cubes
1 package (16 ounces) fresh baby carrots, quartered
1 large onion, chopped
3 celery ribs, sliced
1 package (12 ounces) frozen fully cooked meatballs
1 can (10 ounces) condensed tomato soup, undiluted
1 can (10 ounces) beef gravy
1 cup water
1 envelope onion soup mix
2 teaspoons beef bouillon granules

Place the potatoes, carrots, onion, celery, and meatballs in a 5-quart slow cooker. In a bowl, combine the remaining ingredients. Pour over meatball mixture. Cover and cook on low for 9-10 hours or until the vegetables are crisp-tender.

* I made it without the onion because we are not big fans of eating cooked onion. I also used 5 potatoes instead of 3 (b/c we are gluttons LOL)

** I use beef meatballs, but a friend made it with Turkey meatballs and turkey gravy and said it was great that way too
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  #2  
October 6th, 2011, 08:19 PM
*~*N*i*c*o*l*e*~*'s Avatar Mommy Since 2006
Join Date: Sep 2007
Location: Ontario Canada
Posts: 2,313
that sounds good, my kids like meatballs so i should try this. plus i love how its a slow cooker recipe.. i find those sooo nice.. put it on in the morning and not have to worry about it for hours!
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  #3  
October 18th, 2011, 10:11 AM
Mega Super Mommy
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I made this Sunday! It was sooooooo good!!!
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  #4  
October 18th, 2011, 10:52 AM
D@mnedYankee's Avatar Mega Super Mommy
Join Date: Feb 2011
Location: Virginia
Posts: 2,460
have you made this before not in a crock pot? This sounds like something the hubby and kid would love and I have somewhere to be tonight during dinner but its too late to start it now
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  #5  
October 18th, 2011, 11:40 AM
Snookums's Avatar Mega Super Mommy
Join Date: Oct 2008
Location: Ontario, Canada
Posts: 3,919
sorry I haven't, only ever done it in the crock pot. and I'm not kitchen saavy enough to guess how to make it on the stove (though I'm sure it's easy enough - I just suck without exact recipes LOL)

Glad you liked it Julie!
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