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How am I suppose to cook if the sight, smell, touch of raw meat makes me so sick? I haven't cooked in 2 weeks besides spaghetti twice! The rest was sandwiches, ramen noodle, fast food, and take out! Oh and SO cooked New Year's Eve and we had the leftover yesterday! I'm making chicken tonight and I had to very quickly rinse it, season it, throw it in the oven gagging the whole time! No way am I going to be able to cook raw meat on the stove! Maybe slow cooker? HELP?
I am in exactly the same position! I can't tolerate the smell of meat cooking, so thankfully my husband has been on leave for a bit during Christmas and done all the cooking but i'm really at a loss what to do when he's back at work and I need to cook again! Maybe the crock pot will be better, I wonder? I'm not sure though because that makes the house smell like food for HOURS lol
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