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Beefy One-Pot Dinner
Time prep: 35 min
total: 35 min
1 lb. lean ground beef
1 large onion, chopped
2 carrots, thinly sliced
1 Yukon gold potato (about 6 oz.), finely chopped
1 cup water
1 can (14 oz.) baked beans
˝ cup barbecue sauce
1 cup shredded cheddar cheese
Brown meat in large nonstick skillet; drain. Add next 3 ingredients; cook 5 min., stirring occasionally.
Stir in water; cover. Simmer on medium-low heat 10 min. or until vegetables are tender, stirring occasionally.
Add beans and barbecue sauce; mix well. Cook 5 min. or until heated through, stirring occasionally. Top with cheese.