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~Heather, wife to Jamie (15 years; June 5, 1998) and mom to
Ani - 14 (February 15, 2000), Cameron - 12 (October 3, 2001),
Fritz - 7 (July 11, 2006), and Adrian - 5 (June 19, 2008) Smaller on the Outside
Jenn, I can't find my choc chip zucchini bread recipe right now but this sounds similar. I wouldn't add the orange though. My girls love it!! Kim
Chocolate Chip Orange Zucchini Bread
SUBMITTED BY: Jules Paulus
"Quick easy recipe that will impress both family and friends. So easy, yet tastes like you spent hours baking!"
Original recipe yield:
PHOTO BY: LESLEYfromWI US METRIC
SERVINGS About scaling and conversions
2 cups white sugar
1 cup vegetable oil
2 teaspoons vanilla extract
2 cups grated zucchini
1 cup chopped walnuts
1 cup semisweet chocolate chips
1 tablespoon orange zest
3 cups all-purpose flour
1/4 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon ground cinnamon
1 teaspoon ground nutmeg
Sift together flour, baking powder, soda, salt, and spices.
In a large bowl, beat eggs until light and fluffy. Add sugar, and continue beating until well blended. Stir in oil, vanilla, zucchini, nuts, chocolate chips, and orange rind. Blend in sifted ingredients. Turn batter into two greased 9 x 5 inch loaf pans.
Bake at 350 degrees F (175 degrees C) for 50 minutes, or until bread tests done. Remove loaves from pans, and cool. Chill before slicing.
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Servings Per Recipe: 24
Amount Per Serving
Total Fat: 15.4g
Total Carbs: 34.2g
Dietary Fiber: 1.4g
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Kimberly- homeschooling mom to three beautiful girls