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Oooh, Eggs Benedict. I haven't had that in AGES but I love it. Otherwise, my top choice is scrambled. Leah hates eggs, which kinda amuses me because for the duration of my pregnancy, the sight of them disgusted me.
We all liked scrambled here. It was a family recipe in DH's family growing up and now I make it every Saturday. Basically eggs, milk, salt & pepper mixed and then scrambled. Not fancy but good! And easy to make for all 6 of us at once.
Mom to Bailey (11), Toby (9), Benjamin (7), Reid (5) and Cadence (May 18, 2013!)
I eat eggs in baked goods, but I have a mild allergy or sensitivity or something to them, because if I eat very much of them I start to feel ill. I do like scrambles though - my favorite is a mish-mash of scrambled eggs, diced potatoes and peppers, sausage crumbles, and cheddar cheese.
Danny's not a big egg fan, though sometimes he'll eat scrambled eggs, or some pieces of hard-boiled egg.
I can eat eggs in baked goods, but if it gets too eggy like a custard or a quiche I'm done.
And I don't eat them in salads and the thought of egg salad makes me want to crawl into a hole and cover my nose. LOL I even wrote a note in Kindergarten when we had to do best/worst parts of our day that my worst part of the day was lunch b/c they were having egg salad sandwiches. haha