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Greek-type dish that I found in our local newspaper.. it's SOOOO good.
1/4 cup olive oil
1/8 cup lemon juice
2 teaspoons dried oregano
1 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper
1 1/2 pounds boneless, skinless chicken breasts (sliced into thin strips)
Mix marinade ingredients together in large bowl; add chicken and marinate in fridge for around 6-8 hours. When it's been 6-8 hours, place chicken (discard extra marinade) in frying pan with 1 tablespoon of olive oil and cook until no longer pink. Serve on pita's or tortilla's (we prefer this) with garlic sauce *
Hey I really tried this tonight, it's awesome! So easy to make and the sauce is just amazing!
I only marinated the chicken for about 3 hours but that's pretty good.
I served the chicken with sauce in pita bread, with sliced tomatoes. Thanks for a great recipe!
Oohhh! I'm so glad you tried and enjoyed it!!!!!
My husband will be happy! The garlic sauce didn't actually come with the recipe .. the souvlaki recipe was from the paper, but DH totally created the garlic sauce on his own! I'll have to show him this