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There's a great recipe for Chicken Pot Pie on the back of the Bisquick box.
Or do chicken quesidillas: place chunks of chicken and tons of cheese on a flour tortilla. Put into the oven and heat until the cheese melts, cover with another tortilla.
Or enchiladas: Cut the cooked chicken into chunks. Chop a small onion, and mix it and the chicken with a cup of grated cheese. (I like cheddar)
Pour half a can of enchilada sauce (we use mild when I remember to check the can ) into the bottom of a 13x9" pan. Take a flour tortilla, place some of the mixture into it, and roll it up and place in the pan. Repeat until you've used all the mixture; it will depend on how much you have. Cover with the rest of the sauce, and about another 1/2 cup of cheese. Cook at 350 for 20-25 minutes.
WIFE TO PETER
MOM TO BRIAN (6-18-98)