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1lb ground beef
1 can rotel
1 pint whipping cream
1 can chili beans
1 lg box velveeta (I use 8oz)
Brown ground beef & drain. Add whipping cream, chili beans, & stir. Cut velveeta into chunks & add to meat mixture. Cook on medium low heat until cheese is melted.
Serve w/ fritos or tortilla chips, sour cream, black olives, salsa...