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Hawaiian Chicken


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  #1  
June 27th, 2005, 08:15 AM
MichiganMom's Avatar Veteran
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4 - 6 Boneless/skinless chicken breasts
1 bottle of BBQ sauce, your choice of flavor (I prefer honey or original)
1 can of pineapple, crushed or chunks (again, your choice)

Put it in your crockpot on low for 6-8 hours or high for 3-4, serve over rice!

My family loves it and I make it once every paycheck!
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  #2  
July 23rd, 2005, 07:34 PM
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Yummy, sounds really good!
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  #3  
January 28th, 2006, 05:59 PM
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sounds yummy and cheap! great deal!
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  #4  
October 19th, 2006, 04:40 PM
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This looks delish!! Could you cut the chicken breast up and then put it all in the pot? I like little pieces, or would the time be different if i did that?
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  #5  
September 3rd, 2008, 06:51 PM
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Hey I made this tonight, DH loves it! It's so easy.
I added flour + water in the last 30 min to thicken up the sauce, add some honey (because I use hot BBQ sauce and it was too tangy for my liking) and salt too.
I cut up my chicken breasts and cooked it on high for 3 hours.
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  #6  
April 4th, 2009, 12:59 PM
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I'm going to try this on Wednesday!!!! Wish me luck, i do not know how to cook at all, this recipe seems delish yet easy!
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  #7  
June 28th, 2009, 03:25 PM
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I am doing it tonight and was looking at wether I need to drain the pineapple... so I am going to wing it and say drain them to try and help the sauce not be to "watery"... will let you know how it went tonight or tomorrow!!
sue
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