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1 (18.25 ounce) box cake mix frosting
sprinkles or other decorations of your choice
Prepare cake mix batter according to directions, or make any standard cake recipe batter (i.e. white, chocolate, etc.). Place flat-bottomed ice cream cones in the cups of a regular muffin pan. Pour enough batter into each cone to fill from 1/2 to 2/3 full. Bake at time and temperature as recommended for cupcakes. After they have cooled, frost with your favorite canned or home-prepared frosting recipe. Decorate with sprinkles or other decorations of your choice. Makes 24 cones (approximately) These are great for picnics or barbecues. Special treat for birthdays or other celebrations!!!
Truly resemble ice cream in a cone. Kids love 'em!!!