We pride ourselves on having the friendliest
and most welcoming forums for moms and moms to be! Please take a moment
for free so you can be a part of our growing community of mothers.
If you have any problems registering please drop an email to email@example.com.
Our community is moderated by our moderation team so you won't see spam or offensive messages posted on our forums. Each of our message boards is hosted by JustMommies hosts, whose names are listed at the top each board. We hope you find our message boards friendly, helpful, and fun to be on!
3/4 c. butter
1 c. sugar
1/4 c. molasses
2 c. all-purpose flour
2 tsp. baking soda
1/4 tsp. salt
1 tsp. ground cinnamon
1 tsp. ground cloves
1 tsp. ground ginger
In a mixing bowl cream the butter and sugar. Add egg and molasses; beat well. Sift
together dry ingredients; gradually add to creamed mixture. Mix well; chill the dough.
Roll into 1 1/4 inch balls and dip into sugar. Place 2 inches apart on ungreased cookie
sheets. Bake at 375 degrees for about 10 minutes or until set and surface cracks. Cool on
wire racks. Yield: about 4 dozen.