June 15th, 2004, 01:44 PM
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1 pkg (3 oz) sugar free orange jello
1 can (15 oz) water packed crushed pineapple (undrained)
2 cups buttermilk
1 container (8 oz) lite cool whip
Heat crushed pineapple and add orange jello. Stir until jello is dissolved. Cool about 15 minutes. Add buttermilk and cool whip. Stir until blended and refrigerate until firm.
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