We pride ourselves on having the friendliest
and most welcoming forums for moms and moms to be! Please take a moment
for free so you can be a part of our growing community of mothers.
If you have any problems registering please drop an email to firstname.lastname@example.org.
Our community is moderated by our moderation team so you won't see spam or offensive messages posted on our forums. Each of our message boards is hosted by JustMommies hosts, whose names are listed at the top each board. We hope you find our message boards friendly, helpful, and fun to be on!
Good morning! Thanksgiving in the US this week. So much to do, so little time. I am making food for the vegetarian's in DD's class this week for their feast. I figure if i was making one for DD, i may as make them for the other two.
I will have to report back with what i decide to make. Definitely a pumpkin pie, going to track down some gluten free graham crackers today.
Today is bubble 'n squeak (pan fried potatoes and cabbage with red lentils), tomorrow is Thanksgiving Lite and I've got enough tofu for lasagna and my favourite vegan mac 'n cheez when we finish off the Thanksgiving Lite leftovers, which will probably be Thanksgiving, knowing my sons.