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Teething Biscuits?


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  #1  
June 5th, 2006, 02:50 PM
Rusha's Avatar Platinum Supermommy
Join Date: Sep 2005
Location: Canada
Posts: 12,942
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Does anyone know how to make these? I figured you could make them just as easily as buying them, but I wasn't sure how to. Anyone have a recipie?
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June 5th, 2006, 03:05 PM
Dylans_Mama's Avatar Mega Super Mommy
Join Date: Jun 2005
Posts: 2,931
Here is a couple that I have found! HTH

Baby teething biscuit recipes

Baby Teething Biscuits - Eggless recipes

Ingredients:

1 cup juice
1 cup flour
1 cup baby cereal

Directions:
Mix above ingredients together.
Roll out and cut into shapes.
Bake for about 20-30 minutes at 350°F (175°C).
They freeze well.

Teething Biscuit Recipe

2 Tbs Shortening
1/2 C. sugar
1 egg
1tsp baking powder
1/4 tsp salt
1 1/2 tsp vanilla
1 tsp water
1 1/2 C. baby cereal

Heat oven to 300 degrees. Cream shortening and sugar. Add eggs, baking soda, salt, vanilla, and water. Mix until well blended. Gradually stir in cereal. Knead until smooth. Pat into rectangle. Cut into 12 1" bars, smooth edges so they will not be sharp. Place on ungreased sheet. Bake 20-30 min or until dry. Store in uncovered container overnight

TEETHING BISCUITS

21/2 cups flour
1/2 cup instant non-fat dry milk powder
1/2 cup wheat germ
11/2 teaspoons baking powder
1 teaspoon cinnamon
1/2 teaspoon salt
3/4 cup sugar
3/4 cup vegetable oil
1 egg
1/2 cup undiluted, frozen orange juice concentrate, thawed

Combine flour, milk powder, wheat germ, baking powder, cinnamon and salt together.

In another bowl, combine sugar and oil. Beat in the egg and orange juice and gradually add flour mixture to make a stiff dough. Refrigerate for 1 to 2 hours.

Place greased cookie sheet on damp towel to keep from sliding. Place dough on cookie sheet and flatten, rolling out to within 1 inch of the edge.

Cut into 2 by 3/4-inch bars; separating the cookies isn't necessary. Bake 15 minutes in preheated 375-degree oven until light brown.

Remove from oven; recut on the same lines. Return to oven. Turn off heat and let set until oven is cool. Makes about 6 dozen cookies that can be frozen and thawed as needed.
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