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February 17th, 2013, 04:51 PM
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Zoe's mom Meredith
Join Date: Aug 2008
Location: PA
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I made aduki beans and butternut squash for dinner, it made a huge batch, so that is set up for more meals. I also made some roasted veggies, the only leftovers are the beets. I made chickpea salad, because that is always an easy, go to lunch. Going to make a pot of miso soup tomorrow and probably do a couple stir fries this week. I made vegetarian jello for DD for the first time, she is in love.
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