View Single Post
March 18th, 2013, 06:36 PM
smashley8's Avatar
smashley8 smashley8 is offline
Mega Super Mommy
Join Date: Jan 2012
Location: Syracuse, NY
Posts: 1,851
Yes I am making my own! It's so easy! I can't believe the price of baby food jars compared to what you can do yourself. I mush up banana or avocado on demand, and everything else I am using my immersion blender. I have already made a ton of sweet potatoes and acorn squash, put them in ice cube trays and popped them out into a freezer bag when they were frozen. I'm planning on buying organic for most things that don't have a thick skin, and my grocery store sells frozen organic sweet peas and green beans so I bought those too.

Ladies who freeze their homemade food, what's the best way to go about thawing it?

Reply With Quote