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Hoagie Dip

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June 4th, 2004, 06:27 AM
Faith's Avatar Super Mommy
Join Date: May 2004
Posts: 1,552
Hoagie Dip

3/4 lb deli ham
1/2 lb hard salami
1/2 lb Cappicola or Pepperoni
3/4 lb provolone cheese
1 large tomato
2 cups lettuce
1 medium onion

Chop up all the meat and cheese into small bits. Chop up the tomato, lettuce and onion into small bits.

Put all the chopped stuff in a large bowl. Add mayonnaise. Mix it all together. Add oregano and lots of it. Mix again

Serve the Hoagie Dip on little bread rounds
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