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What's for dinner?

Forum: Natural Health


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September 8th, 2011, 04:16 PM
Earthy.Mama's Avatar .*.*.*.*.*.*.*.*.*.*.*.*.
Join Date: Jan 2010
Posts: 14,028
Tonight I'm making a "beef stew thingy" I don't know what to call it.

hamburger browned
smash some tomatoes and add that
(I would add beef broth but we're out)
zuchhini or squash (haven't cut it up yet so I don't know which one)

Ok, I adjusted it. I added some curry, a bay leaf, italian seasoning, cayenne pepper, and then I did add some worcestershire sauce and canned potatoes. Don't kill me Anne, they were in the stockpile and we gotta get rid of em!

It was delicious. It'd go great w/ some raw crackers, but I haven't made any yet because I don't have all the ingredients! I read about onion crackers today - nummy ♥

Co-Host July 2014 DDC

Last edited by Earthy.Mama; September 8th, 2011 at 05:15 PM.
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September 9th, 2011, 07:48 AM
greenchild's Avatar Platinum Supermommy
Join Date: Jul 2006
Location: MN
Posts: 15,839
ooooh wanna hear about the onion crackers!!

yeah, we used up our stockpiles too except the nightshade stuff (gave that away) so it's mostly gone now.

last night's supper was stuffed round zucchini - chicken, mushroom, onion, garlic, the zucchini innards, and herbs de provence (or whatever that french term is) which is thyme, rosemary, basil, sage, marjoram, savory, and fennel (I used caraway) + salt/pepper. And an apple parsnip mash - which this time I followed the recipe. It was better the last time when I didn't!
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