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Ray's All American Meal

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January 5th, 2009, 12:32 PM
dotcomkari's Avatar Bianca, Kai & Asia's mom
Join Date: Jan 2009
Location: Wisconsin
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One Bag of Tator Tots or Tator Puffs or French Fries
1 Can Cheader Cheese Soup
1/2 can milk (use soup can)
1 Half Bottle of Kectup
1 Large Can of French Fried Onions
1 or 2 lbs of BROWNED hamberguer
1 lb of cheese shreaded or a bag of already shreaded cheader or coby cheese
1 Can of Stewed Tomattos (Drained)
1 Large Cassrole Pan

To make:
In a bowl mix your kectup and soup together mixing well add the one half can of milk and stir well then add your drained stewed tomattos!

Greese up your Cassarole pan well... Pre-heat oven to 350! In the Cassarole pan, place tator tots or fries on the bottom... then layer with browned hamberguer pour on your soup/kectup mixture over the top. Top the Cassarole with your french fried onions (saving a few to top cassrole with when finished)... and place cheese evenly over the top!

Bake in your oven for 30 mins to one hour till onions are golden brown and fries or tator tots are crisp!

Top with more cheese if wanted and left over french fried onions

THANK YOU Claire for Siggy! WE LOVE IT!

Kari, Proud wife to Raymond (8.16.03) proud mommy to: Olivia Katherine ( born still 3.5.00), Bianca (12.23.03) , Kai (4.28.06) and Asia (7.14.08)

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Children With Special Needs, 2008 July Playroom, ASD Board, Stillborn Baby Board
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July 24th, 2009, 03:55 PM
Join Date: Jul 2009
Posts: 16
Sounds fantastic
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