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Mexican Chicken

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March 2nd, 2010, 07:58 AM
Aidan's Mommy
Join Date: Apr 2006
Location: Middle of nowhere, ON, Canada
Posts: 18,187
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4 chicken breasts
1tbsp butter
1 small onion
1 green pepper
1 cup ketchup
1/4 cup lemon juice
2tbsp white vinegar
2tbsp brown sugar
2tbsp worchestershire sauce

Brown chicken in a skillet.

In a saucepan melt butter then add chopped up onion and green pepper until tender. To the same saucepan, add all other ingredients and bring to a boil. Drop to a medium/low heat and simmer for 5 minutes.

Place chicken and sauce into covered casserole dish into 350F oven for 1 hour.

Best served over rice.

Last edited by TheMommyProject; March 2nd, 2010 at 08:01 AM.
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