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Quick Chicken & Broccoli CrÍpes

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November 5th, 2004, 01:32 PM
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Use frozen broccoli and canned soup to make these on a moment's notice.

(1) 10-ounce package frozen chopped broccoli

(1) 10 3/4-ounce can condensed cream chicken soup

1/2-tsp Worcestershire sauce

1/3-cup grated Parmesan cheese

2-cups cooked slivered chicken or turkey

14- to 16 cooked crÍpes

1/3-cup mayonnaise

1-tbsp milk

1/4-cup grated Parmesan cheese

Cook broccoli according to package directions; drain thoroughly. Combine with condensed soup, Worcestershire sauce, 1/3 cup cheese, and chicken. Fill crÍpes with chicken mixture; roll up and place in shallow baking pan. Combine mayonnaise with milk; spread over crÍpes. Sprinkle with 1/4 cup cheese. Broil until bubbly. Makes 14 to 16 crÍpes.
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