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esparando para bebé April 16th, 2011 08:24 AM

Sauteed Potatoes
Baby Reds (cut into bite sized pieces)
4 Tbs butter
3 cloves garlic (pressed)

Steam baby reds first.
Heat butter in skillet while steaming.
Put potatoes, garlic, marjoram, basil, and parsley into heated butter.
Saute until golden.

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